Our most popular ham! Slow, moist-cooked for up to 24 hours, then glazed with pepper, cloves and brown sugar. Sliced and vacuum packed in one package.
DERBY HAM IS AGED A LESS AMOUNT OF TIME THAN A MEACHAM HAM WHICH PRODUCES A LESS SALTY AND MORE MILD FLAVOR.
1 Whole Boneless Ham Cooked & Sliced
Approximately 25-30 — 4 oz servings